12 ½ lbs (5 ½ kg) of lump sugar

10 gallons (45 l) of water

6 egg whites

½ lb (220 g) of cinnamon ginger

10 pared lemons

2 tablespoons yeast

½ oz (15 g)isinglass

4 gallons (18 litres) of water

5 lb (2 ¼ kg) sugar

½ lb (225 g) brown sugar

1 shillingsworth (30ml?) Pineapple Essence

2 cups of sugar

3 cups of water

Juice of 2 lemons

2 cups of grated pineapple

2 cups of water

1 cup of sugar

1/2 cup of raspberry juice

1/2 cup of pineapple juice

1/2 cup of grape juice

11 quarts (12 .5 litres) of water

24 Chillies

2 ¼ lb (1 kg) of Sugar

2 oz (56 g) Cream of Tartar

2 tablespoonfuls yeast

2 teaspoons of lemon essence

1 ½ cups of water

½ cup each of lemon and orange juice

1 bottle of ginger ale

a small bunch of mint

1 ½ cups of weak tea (strained)

1 ½ cups sugar

2 cups of water

1 cup of sugar

2 ½ cups of grated pineapple

4 lemons

1 cup of water

3 cups of sugar

2 cups of strawberry juice

5 oranges

1 cup of grated pineapple